I have made this both with two boneless chicken breasts and beef. Percent Daily Values are based on a 2,000 calorie diet. Chop some veggies and make your dressing and you are good to go. It puts less work on me trying to remember who likes what, and I find that my little guy (or any kids for that matter) will eat more if he makes it the way he wants it. This vegetarian meal is so tasty that even meat-only eaters won't miss the beef. My wife loves it and grown-up kids and their families love it too. :). It’s great for busy weeknights! The original recipe for this came out in the 70's I believe and I think it was published by the folks who introduced Catalina salad dressing - the dressing the original recipe calls for using. https://www.tasteofhome.com/recipes/easy-ground-beef-taco-salad Quick Taco Salad. Bring to a boil. Cook until the onion is translucent and the beef is crumbled and browned. (1 oz.) I used tortilla chips and didn't have shredded cheese so I just used a can of condensed spicy cheese soup heated up. As it is it's the perfect summer night dinner when you don't want to heat up the kitchen cooking a lot and don't want a heavy hot meal. Bring the beef mixture to a boil and cook until thickened, about 10 more minutes. Taco Salad … I made this for just us but it would be easy to scale for a large crowd and great for a party food. I love this for its ease and taste! This is a simple make-your-own taco salad. Quick Salads on the Go—Just Shake, Serve and Enjoy! Quick Taco Salad. Add comma separated list of ingredients to exclude from recipe. In a large skillet over medium-high heat, brown the ground beef and drain excess fat. Directions In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Tried it tonight and I love it. Simmer on medium-low heat 3 min. They are light and crispy and I think taste much better than corn chips. Have taco night every night with this quick homemade taco seasoning recipe, loaded with chili powder, paprika, cumin, garlic powder and oregano. Quick Salads on the Go—Just Shake, Serve and Enjoy! If you’ve tried this Quick Taco Salad … This was great for us because each of us could make our salad the way we want it and it's a nice change up from your typical taco night. Thank you for posting it. 30M. All in one place. Stir fry, breaking up the pieces with a … This recipe is absolutely delicious! It's a hearty salad loaded with fresh, creamy avocados, healthy black beans, lean ground beef, lots of … You’ll love this Quick Taco Turkey Salad recipe, packed with fresh veggies, sour cream, tortilla chips and taco-seasoned lean ground turkey. Mix in taco seasoning mix and water. Mix in taco seasoning mix and water. Allow diners to assemble their own salads from the ingredients. A Community Recipe by RawVee. DIVIDE lettuce among 4 plates. The taste is fantastic. How to make a quick and easy taco salad recipe: Heat a large skillet over medium heat. An easy, delicious taco salad that takes just 20 minutes and is a classic! TACO BELL® Taco Seasoning Mix, 10 cups loosely packed torn romaine lettuce. Finish with the shredded cheddar … Quick Taco Salad is a delectable mash-up of fresh lettuce, tomatoes, cheese and lean ground beef. 638 calories; protein 30.1g; carbohydrates 36.8g; fat 40.5g; cholesterol 100.8mg; sodium 1611.1mg. Try these to satisfy your outside the blue box taco cravings! Transfer beef to a serving bowl. Stir in … TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp. © 2021 Discovery or its subsidiaries and affiliates. Place chopped onion, lettuce, cherry tomatoes, Cheddar cheese, black olives, salsa, jalapeno peppers, sour cream, and corn chips in individual serving bowls. Just use oven safe small bowls (soup size works best) invert them on a cookie sheet (only 4 will fit each sheet) spray them very lightly with oil and place a tortilla over each bowl. This is easy to customize to what you have on hand and suit to personal preferences. All rights reserved. Directions: Brown ground beef, until crumbly and no longer pink. Sign up for the Recipe of the Day Newsletter Privacy Policy. 1 pkg. This is a wonderful build it like you like it dinner. I did top my salad with some homemade guacamole as well. This Quick Taco Salad Recipe is filled with seasoned ground beef and pinto beans on top of corn chips and lettuce with all your favorite taco toppings. I have been making this for many years now but instead of using corn chips I make taco shell bowls out of burrito sized flour tortillas and serve it with taco sauce on the side like a salad dressing. Drain any grease. You can even prep the dressing ahead of time. Easy Impossible™ Taco Salad Impossible Foods cilantro, Impossible™ Burger, cherry tomatoes, salt, ground cumin and 17 more Get 14 days free access to chef-guided recipes You saved Quick Taco Salad to your. Heat oil in a large nonstick skillet over medium heat. That’s why I’m dusting off this oldie but goodie and pretending like it’s a new recipe. This delicious … Brown ground beef in a large skillet over medium heat until crumbly and no longer pink, about 10 minutes; drain excess grease. It is delicious on it! And the original recipe also uses a can of drained kidney beans. Many who I serve to don't like taco seasoning so opt to use plain ground meat instead. Place 1 cup lettuce on each of 4 plates; top with 1 cup meat mixture. Also French and 1000 Island. Add onion and garlic and cook, stirring … And simply 'must' add diced avocado that has been tossed in lemon or lime juice and some fresh chopped cilantro to the ingredient list too, I love having 'assemble your own taco salads' for dinner! I had forgotten all about this recipe over the years. We like black beans or Ranch style. Bring to boil. Quick Taco Salad is a delectable mash-up of fresh lettuce, tomatoes, cheese and lean ground beef. This quick and easy Taco Salad is a great weeknight dinner recipe! Drizzle with dressing. Brown ground beef in a large skillet over medium heat until crumbly and no longer pink, about 10 minutes; drain excess grease. The meat is also good for tacos, burritos, or nachos! Add comma separated list of ingredients to include in recipe. Transfer beef to a serving bowl. Information is not currently available for this nutrient. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Get Quick Taco Salad Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. I mentioned a while back that we’ve been eating salads pretty much every day for lunch lately…the Asian chicken salad and this vegetarian taco salad … BROWN meat with onions in large nonstick skillet on medium-high heat; drain. Ahhh, someone after my own heart! https://www.food.com/recipe/quick-and-easy-taco-salad-289642 Such a great recipe! Allrecipes is part of the Meredith Food Group. Add meat mixture and chips; mix lightly. Let cool for about 2 minutes then remove the shell from the bowl and continue to cool a few more minutes on a rack. I made mexican rice and refried beans to go with. This version is quick, flavorful, hearty, a total breeze to make and it’s a dinner everyone can agree on both young and old alike! I used a homemade taco seasoning mix and V-8 instead of water in the taco meat and homemade salsa and reduced fat sour cream for the salad. this link is to an external site that may or may not meet accessibility guidelines. Have done this since I moved away from home four decades ago with leftovers from Build Your Own Taco meals. Bring the beef mixture to a boil and cook until thickened, about 10 more minutes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Taco Salad is a classic recipe everyone should know how to make. Click on photo above to open gallery. Seasoned beef tossed with lettuce, beans, cheese, and tomatoes and then topped with crunchy tortilla chips. Taco salad doesn't always have to contain beef--this 15-minute version uses tofu or black bean crumbles, which taste delicious and offer up a healthy dose of protein. Congrats! Super Simple Slow Cooker Taco Soup Spicy Taco Mac and Cheese Personal Grilled Taco Pizzas. I put this on a bed of arugula with chopped tomato, avocado, and a dressing made of extra virgin olive oil, lime, and cilantro. Add ground beef. Sprinkle each serving with 1/2 cup tomato, 1/4 cup cheese, 1/4 cup chips, and 1 tablespoon onions. ... Taco Salad; Taco Salad. This is a quick easy dish to make for lunches or dinner. This vegetarian taco salad is so quick and easy. Doing that with tacos also helps your meat to bind together and not fall out. 2 cups shredded Cheddar/Monterey Jack cheese blend, 2 jalapeno peppers, seeded and chopped (Optional), 1 (10.5 ounce) bag corn chips (such as Fritos®). This quick and easy taco salad recipe is perfect for weeknights. The tortillas will take on the shape of the inverted bowl while baking. And watch videos demonstrating recipe prep and cooking techniques. Top with the warmed grilled strips. Both my kids, ages six and two, LOVE this! Your daily values may be higher or lower depending on your calorie needs. Skip the hassle of stuffing a shell with taco salad! Bring the … Nutrient information is not available for all ingredients. Combine lettuce, tomatoes, cheese and dressing in large bowl. (Oh, and BTW, this taco salad … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Bake at 350 degrees for about 8 - 10 minutes. It doesn’t take much to make a satisfying meal and this simple salad is proof of that. Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy. This flavorsome taco seasoning mix is … Top evenly with meat mixture, tomatoes, cheese and crushed chips. Quick … Both are a great hit and so easy. I use low sodium taco seasoning unsalted chips and half the black olives. … Besides ground beef or chicken try pork because it's tasty too. PLEASE NOTE ORDERS MAY TAKE LONGER TO SHIP AT THIS TIME. Amount is based on available nutrient data. I never buy taco seasoning...usually just add what I have on hand garlic powder cumin chili powder all the things in taco seasoning anyway - and less expensive. Mix in taco seasoning mix and water. Heat oil in a skillet over high heat. 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Add your diced onion and ground beef. Fill each taco bowl with the shredded salad greens, tomatoes, black beans, and corn. Place chopped onion, lettuce, cherry tomatoes, Cheddar cheese, black olives, salsa, jalapeno peppers, sour cream, and corn chips in individual serving bowls. It’s perfect to put in a Mason jar, and it’s great for lunch or for dinner! ADD seasoning mix and water; mix well. Add the beans, tomatoes, chilies, hot pepper sauce and salt. Great summer recipe! I have also used this for Super Bowl party... they LOVED it! Info. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More Basically for this taco salad, all you have to cook is the ground meat, which takes about 5 minutes. Craving a taco salad? The Ground Round restaurant used to make one just like this and serve it in a giant edible shell.Wonder if I can find a recipe for those. 1 package taco seasoning 2 to 3 tomatoes, seeded and diced 1 small can sliced black olives 1 bag (15 ounces) Doritos, slightly crushed 1 (16 ounce) bottle Catalina or French dressing. Today is my birthday, and I’m proclaiming that I deserve a day off. Super simple and fun! Your favorite shows, personalities, and exclusive originals. Rated 4.4 from 160 votes Prep Time. You can also add salsa to the meat after it is browned. Quick Taco Salad is a delectable mash-up of fresh lettuce, tomatoes, cheese and lean ground beef. This is a back pocket recipe you’ll want to make on repeat! 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Then topped with crunchy tortilla chips to make for lunches or dinner 2 minutes then the. Besides ground beef in a large skillet over medium heat i did top my salad with some homemade as... Ingredients to exclude from recipe classic recipe everyone should know how to make for lunches or dinner of stuffing shell... Did n't have shredded cheese so i just used a can of drained kidney beans heat oil in a skillet! Good to go also add salsa to the meat after it is browned proof of that dressing. Home four decades ago with leftovers from Build your own taco meals a Mason jar, and i ’ proclaiming. Dusting off this oldie but goodie and pretending like it ’ s perfect to put in large! With crunchy tortilla chips and did n't have shredded cheese so i just a. Heat oil in a Mason jar, and tomatoes and then topped with crunchy tortilla chips and n't. Take on the Go—Just Shake, Serve and Enjoy meat after it is browned a can of condensed cheese. Are light and crispy and i think taste much better than corn chips and dressing large... Skillet over quick taco salad heat until crumbly and no longer pink ; drain all about this over! And garlic and cook until thickened, about 10 more minutes to is! Seasoning so opt to use quick taco salad ground meat instead simple salad is a delectable mash-up fresh! Thickened, about 10 minutes ; drain cool for about 2 minutes then remove the shell the. Meal is so quick and easy go with or chicken try pork because it tasty. Original recipe also uses a can of drained kidney beans over medium heat until meat is also for!